Personal hygiene (Food Safety Level 2)
£25

What you will learn?
The Personal Hygiene module from the Food Safety Level 2 course by Highfield e-learning focuses on the importance of maintaining high standards of personal hygiene in food handling and preparation. This module covers key topics such as proper handwashing techniques, the use of protective clothing, managing illnesses, and understanding the role of personal hygiene in preventing food contamination. It is designed for individuals working in food-related roles to ensure compliance with food safety regulations and promote safe food handling practices.

On-demand Videos

Integrated Certificate

Multiple-choice questions

30 to 45 minutes

Available on Mobile
Why this course?
Micro Learning
Interactive Design
Quizzes / assessments
Written by experts
Bite sized chunks to suit all learners
Engaging and interactive exercises to keep you engaged
Knowledge checks throughout enable learners to stay on track
Content created by our industry and subject matter experts