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Food Safety Level 2

£120

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What you will learn?

The Food Safety Level 2 course by Highfield e-learning provides comprehensive training for individuals working in food handling roles, ensuring they understand and maintain high standards of food safety and hygiene. This course covers essential topics such as the importance of food safety, personal hygiene, microbiological hazards, contamination prevention, cleaning and disinfection, pest control, and an introduction to HACCP principles. It is ideal for those in catering, manufacturing, or retail sectors to comply with food safety regulations.

On-demand Videos

Integrated Certificate

Multiple-choice questions

3 to 4 hours

Available on Mobile

Why this course?

Micro Learning

Interactive Design

Quizzes / assessments

Written by experts

Bite sized chunks to suit all learners

Engaging and interactive exercises to keep you engaged 

Knowledge checks throughout enable learners to stay on track

Content created by our industry and subject matter experts

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