Food Safety Level 2
£120

What you will learn?
The Food Safety Level 2 course by Highfield e-learning provides comprehensive training for individuals working in food handling roles, ensuring they understand and maintain high standards of food safety and hygiene. This course covers essential topics such as the importance of food safety, personal hygiene, microbiological hazards, contamination prevention, cleaning and disinfection, pest control, and an introduction to HACCP principles. It is ideal for those in catering, manufacturing, or retail sectors to comply with food safety regulations.

On-demand Videos

Integrated Certificate

Multiple-choice questions

3 to 4 hours

Available on Mobile
Why this course?
Micro Learning
Interactive Design
Quizzes / assessments
Written by experts
Bite sized chunks to suit all learners
Engaging and interactive exercises to keep you engaged
Knowledge checks throughout enable learners to stay on track
Content created by our industry and subject matter experts